surbhiraina's Timeline

Reviewed P-Mark Kachi Ghani Mustard Oil

Rich Heritage, Rich Taste

My earliest recollections are of a happy childhood spent in Srinagar. Particularly vivid are my memories of sitting in our huge sprawling kitchen while my grandmother cooked my favourite dishes. I clearly remember what I used to sit on – a tin of P Mark Mustard Oil. I have grown up with the t...Read more

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Reviewed Quaker Oats

Beating The Breakfast Blues

My family’s encounter with oats happened in much the same way as it happens in thousands of other Indian households. The husband is found to have high cholesterol or high triglycerides and strict dietary changes are recommended for immediate implementation. One of these changes is to introduce o...Read more

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Commented on GurpreetMagoo's review

Old is Gold
P-Mark Kachi Ghani Mustard Oil

You have rightly pointed out that with P Mark you will never have a complaint. For so many years, I have been delighted by the quality standards that this brand maintains. Sadly, it is not available in all cities so at some phases of my life when I was posted in Mumbai, Pune, Ahmedabad and Bangalore..., I had to switch to other brands. They were terrible. Their flavour and aroma varied from bottle to bottle and my tried and tested recipes just didn't taste the same. When I came back to Delhi, what a relief! I could get P Mark again!Read More

Commented on vin664od's review

Kachi Ghani mustard oil
P-Mark Kachi Ghani Mustard Oil

An excellent review - and straight from the heart. I have grown up using this brand. The quality never changes, the taste is always perfect and certain traditional Indian dishes just don't seem to taste the same with any other mustard oil. Also, 'Kachi Ghani' is very important; I have read artic...les that mention that these days, some unscrupulous manufacturers are using solvent extraction method which is not natural. And then, they add artificial pungency later. That's why I prefer P Mark, it has kept its taste intact for so many years.Read More

Reviewed Kissan Sauce

Always Kissan

I use tomato sauce purely as a defensive ingredient. Let me explain what I mean. If my samosa, bread pakora or sandwich is tasty and enjoyable, I have no need for any sauce. It’s only when the taste of the food is indifferent or boring that I need to reach for the bottle of tomato sauce to makes...Read more

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Reviewed Maggi Noodles

An Old, Friendly, Familiar Taste

Any woman who has eternally hungry kids(and a foodie for a husband) will know the sheer convenience of Maggi Noodles! It is a delicious quick-fix that gets gobbled up in no time. No complaints – only demands for second helpings! My health-conscious friends would frown disdainfully upon me – b...Read more

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Reviewed Patanjali Honey

What Honey? This Isn't Honey!

Let me tell you upfront that I have always been a consumer of Dabur Honey. Prior to that, back in my days in Srinagar, we used to get tribal honey from nearby villages. This honey came in quaint little ceramic jars and tasted heavenly. I really miss that – but Dabur was pretty good and consisten...Read more

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Reviewed Britannia Maska Chaska Biscuits

Interesting! Very Interesting!

Biscuits can sometimes be really boring – tasteless squares and circles of flour that have nothing to say for themselves. Insipid bits of food fit only for hospital patients and people who believe in turning teatime into a dull, unappetizing and pre-eminently forgettable experience. Yes, I am ki...Read more

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Reviewed Dunkin Donuts - Nehru Place - Delhi NCR

Dunkin' Donuts, Sickening Spammers!

The Dunkin’ Donuts outlet at Nehru Place is a cool hangout – the ambience is warm and inviting, the décor has a touch of class and it’s a very nice place to chill out at with a cup of coffee and some tasty snacks. However, one irritating incident really put me off and I haven’t visited the outle...Read more

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