Oct 21, 2011 07:34 PM
5581 Views
I went in with a friend to this place to try they so talked about Pav Bhaji, I was a bit skeptical while entering the place to see a scary ambiance somewhat of an Irani hotel. The tables were dirty, the waiters were chit chatting away in one corner of the room and the restaurant was filled with flies. It was 4pm when we ordered for our pav bhajis. The place by then was getting filled up and there were no place to sit within a matter of 5mins. The time was 4:30 and a part of out order arrives.."onion and lemons", by that time all the people including me in the restaurant helplessly were calling the waiter to enquire about the order, and he was merrily ignoring us. The owner was least bothered and was engrossed counting his money in the drawer. Finally some signs of the waiter showing response, on asking he responds "5 mins" and gives us a complementary papad to much upon till the order arrives.
The people around us were angrily munching upon their papads with utter frustration and were drinking glasses of cold drinks... Finally our order comes in along with the rest of the orders around us at 4:50pm, the plate was shabby and was thrown on our table with such force that some of the butter fell on the table. Oh wait I missed out that this was only the bhaji which came in which became stone cold by the time our pav's came in a batch of 2 in the next 5 mins. On my first bite into the pav bhaji the initial reaction was..."I waited so long for this??" concluding this review I would just say the place is being just hyped due to the amount of butter poured on top. Any dish served with dollops of amul butter would taste good..my final verdict not so great Pav bhaji..go there at your own risk!!
