Oct 09, 2014 05:52 AM
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The Fisherman’s Wharf in Sarjapur Road is famous for serving some exotic Continental, Goan and Mediterranean seafood delicacies.
The designer has tried to recreate a Goan wharf or jetty in the restaurant. Goan and Mediterranian themes and motifs are prominent throughout. They have made an artificial fisherman’s boat and added motifs like conches and shells to enhance the décor.
The menu boasts of some exotic dishes like Kismur, Camarro Frittos, Mezza Platter, Lobster Thermidor and Kariveppila Meen Varuval. The Fisherman’s wharf also serves some Indian delicacies like Chicken Chettinadu, Mutton Rogan Josh, Dal Tadkewali, Mixed Vegetable Kolhapuri and many more.
They also host buffets and the spread includes a mix of Indian and Continental. A meal for two can cost anywhere around Rs 1700 – Rs 2000. It is slightly expensive but the for the variety of sea food they offer, the price is reasonable.
