Feb 10, 2015 01:49 AM
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The place is always full, reservation is recommended. The staff functions well amidst the hustle bustle of the crowd. The thing I admired about this place was that they don’t keep on pouring various preparations and dishes on you unless you ask for it. It helps a lot in preventing the food from going into wastage.
For starters, we had paneer tikka, grilled pineapple, potato, mushroom and baby corn grills apart from prawns, two varieties of fish grills, three varieties of chicken grills, bhatti ki murgi, mutton cutlets etc.
Salads were yummy and had a huge variety. The main course had some stuffed grill chicken with BBQ sauce and corn, fish gravy, mutton biriyani, tomato and basil rice, sigree dal, kashmiri pulav, aloo mutter apart from couple of soups.The live pasta counter was yummy. You can get your pastas customized. There were a variety of desserts the best being double ka meetha, malpua and apple and crumb mixture etc.
