Nov 13, 2009 10:54 AM
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Croissant is the French name for the crescent-shaped bread made from puffed pastry. The chef of the bakery croissants has of course Indianite it by straightening it and filling it with different variety of fillings. He has even made it a savoury item. The main attraction to this confectionery is its quality of ‘chocolate croissant’.
By name its very common these days but I assure you that if you have tasted their freshly baked chocolate croissant, which is really chocolatey from inside, you will come to know the meaning of a true chocolate croissant. It is ultimately delicious and chocolate lovers will devour it till the last bite! It doesn’t have the regular and popular dark chocolate but the kind of chocolate Cadbury’s dairy milk has and that too in large quantity.
You may think that it’s going to end now but it surprises its gobbler with the quantity of melting chocolate. Other bakery stuff are also available at the store with a long shelf life. They have patties, quiches, pastries, cakes chocolates, puff pastries etc. Still their signature product is the chocolate croissant!
They cater to home delivery services and have 12 branches at present.6 more outlets are in the offing. While the outlets are favourite haunts of the college goers croissants has been official caterers to many formal functions. Their is no requirement for reservations as it’s like any café in towns o its just first cum first serve type. The ambience of the place is like of any regular café, a bit noisy but nice. The service is okay. The music is any popular number of the time. The décor is simple with glass table and comfy chairs. Pricewise it’s pretty reasonable and the products are good and above all fresh!