Aug 26, 2009 01:53 PM
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Cadbury Bournville is a bittersweet chocolate and needa a wine that offers a roasted, slightly bitter flavor itself, with perhaps a hint of its own chocolate notes. Cabs and Zinfandels have a history of perfecting the dark chocolate match, resulting in an unparalleled tasting combination.
Cadbury Bournville chocolate in particular has been found to contain more than three times the number of catechins.The catechins contained in dark chocolate are thought to be able to boost the immune system and help prevent heart disease and other chronic problems.It has also been shown to reduce LDL cholesterol (the bad cholesterol) by up to 10 percent.Cadbury Bournville and other cocoa products contain antioxidants including the polyphenol epicatechin that have beneficial effects on vascular function.
Dark chocolate has nutrients that help to curb cancer. The antioxidants found in cocoa are an important ingredient which help to fight the free radicals that lead to illnesses and heart disease in the body.The chocolate is full of antioxidants, slows the aging process, decreases blood pressure and spawns happy babies from pregnant mommies.
As bizarre as it may sound, cocoa has indeed been linked to weight loss in scientific studies. Researchers believe this is because cocoa is rich in fiber, which helps to prevent fat absorption. Fiber also satiates hunger, which can also lead to weight loss. Dark Chocolate contains cocoa which is a natural stimulant. Cocoa contains caffeine, making it a healthier alternative to coffee.These are few benefits of Cadbury Bournville.