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diyakkutty's Timeline

Commented on upaliaparajita's review

Feb 13, 2010 02:49 PM

'Now the steel container gets heated up and the heat of the vessel is then transferred to the food stuff in it' is correct for an LPG Stove but not for an induction cooker in which the content is heated directly without heating the stainless steel container (vessel remains cold during the first half... of the heating) and hence 40% energy is saved; vessel will get heated up ultimately when the hot content transfers part of its heat to the vessel after half the time.Read More

Reviewed Induction Cookware

Feb 13, 2010 02:37 PM 14852 Views

(Updated Feb 13, 2010 02:41 PM)

I own a Butterfly; I also own a Prestige Induction Cooker model PIC 1.0, costing about Rs.2700; the latter is very inconvenient to cook; it has 10 std menus like soup, porridge etc and a manual mode where I can adjust the temp/wattage in steps. Most of the time, I am unable to use the std button...Read more

Commented on own review

Jan 09, 2010 08:04 PM (Updated Jan 09, 2010 08:06 PM)

Iamindiamenon wants the price: Butterfly model: 3P-101; Rs.2700 nett on 5/2/2009 at New year Sale price (mrp 3410); 1-year warranty. 1800 Watts max; Only 3 buttons; Temperature button, Power range button & Timer with single display window; Prestige: Rs.3590 nett on 30/12/2009 at New Year Sale pri...ce (2600 Induction cooker + 990 for Prestige pack with 3 non-stick induction cooker pans which costs Rs.1215 on NY price); 1-year warranty; 1900 Watts max; Temp-cum-Power range button & Timer + few other buttons for hot water, milk boiling etc with single display window; 8-litres max. Vessels: yes, flat bottom vessels containing iron, with min.dia of 5', is needed because it is electro-magnetic cooking. Hence contents are heated directly and the vessel is not heated; but vessel becomes hot after some time when it absorbs heat from the food items. Full range of vessels including pressure cookers are available now. Read More

Reviewed Tips on Induction Cookers

Jan 09, 2010 11:14 AM 23894 Views

I bought a Butterfly Induction stove 9 months ago, very happy with it, no service problem yet; in butterfly alone, timer is in sec and not minutes; 5, 10, 15.sec upto 180 sec(3mts); induction cookers save 30-40% gas; shortens cooking time by almost 50%(rice 15 mts, hot water/milk 2 mts), we cook...Read more

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