this supposed to be dropped into review section but dew to some prob im not able to hope you will enjoy it in Diary as well
My story starts with afailure which led me to a greatttttttt ............ nahhhh not success, But toa great Restaurant of Noida Sec 18. actually on the day when I first visitedDesi Vibes, I was in a bad mood, because the interview panel rejected me, eventhey didn’t consider me good for Group Discussion, Any Ways me and mysweet heart friend went to Atta Market - those who are not from noida must knowthis is one of the happening shopping street of noida - in search of little funto change our spoilt mood. But the shock of rejection was so deep that nothingwas working. In search of some excitement we decided to move and have lunch inany Restaurant which we have never visited before, As Being a big foodie I havecovered almost all restaurant of Noida which are not so Expensive type (I am astudent and I was not earning at that time), Now the Big Q was where to go? weroamed in all Sec 18, To explore our options, after half hour out put was Tantraor Desi Vibes. Tantra is a Bar and Lounge that made us suspicious about theenvironment of the place, so finally we decided to move for Desi Vibes, Ishould not forget to mention that it was the end of month and we both was goingthrough little kadki (financial crunch) I had Rs 300 excluding the coins in myPocket and she was carrying around 200 or 250. So what if the bill will exceedfrom 500 (probability of which was a bit high), still we decided not tosurrender and to proceed with our idea. At the entrance a huge man in desipathan suit invited us and volunteered to stair case (which starts soon thedoor will open), It was a small place with around 5 to 6 tables for 4 and 2 or3 set of tables for family, another man (the waiter) greeted us “Namaste aaiye baithiye” it was cool tolisten those words (because I feel speaking in English is not a status symbol).At a first glance that place made an impressive mark of being hygiene andcomfortable, the decoration was unconventional & good enough to attract theattention, lights were dim (personally I don’t like dim or candle light becauseit obstruct the view of my delicious food but it is good for romantic couplesor for some cozy moments) & theyused the cart wheel as legs of the table (I appreciate the creativity), aminiature of well was kept on the one side, Wall was painted with grind strawand clay. After having a seat we were served Aam Pannaalong with Papadinbrass metal crockery. My first reaction was “oh my god I haven’t asked for it,call some body I think it’s gonna be more then my budget”. But again I provedmy courage and continued enjoying my drink, then the menu card was presented tous, we decided to ask them what they feel is the cooks specialty for veg, theysuggested us “malai methi paneer”andNaan ,we ordered one plate ofthe vegi and 2 naan & 1 missi roti.Inalmost 10 – 12 minuts our order was ready and served. Food was hot & fresh andobviously very tasty, malai methi paneer was I bit sweeter side dish, duringthe lunch we were offered to select“Achar & Murraba” (pickle & a jam kind of thing)from a wooden boxconsisting almost ten verity of it. I opted for baigan ka murraba & tamatarka achar .both the things were worth to give a try. And at last here comesthe most awaited part of my lunch “THEBILL”it was of Rupees 345, It was value to money. My pounding heart gotrelaxed; we gave our complements to the cook and the man serving us. And theday contributed to one of my good experience.
Love
Pallavi
