Apr 27, 2004 03:09 PM
30190 Views
(Updated Apr 27, 2004 03:20 PM)
Hi friends,
The world thrives on win-win relationships. This is about the relationship of a food lover with showmanship that proves that the world revolves around the love for good food!. Master chef Sanjeev Kapoor, host-producer of ''KHANA KHAZANA''has completed more than five hundred weekly episodes..........and is still going strong!
Sanjeev Kapoor insists on quality, high standards of excellence coupled with simplicity.This is evident in all his delectable recipes, served up with a warm, friendly smile! No wonder even green horns are inspired to try their hand in their kitchen without a fear of failure. His successful cooking ventures make his fans ask for more and more recipes and sanjeev kapoor keeps giving them newer and newer recipes. The show goes on and so does the number of books authored by him increase.
This book GREEN PLANET stands out differently as it is gold mine of pure vegetarian recipes from the best cuisines of the world. Indian cuisine is outstanding and as hearts and minds all around are awakening to the call of vegetarianism, a collection of genuine recipes that has been inspired by our various states, and cultures, and historical backgrounds and customs has been made available to you, which will be source of physical, and mental well being .
I had always loved to see his ''KHANA KHAZANA''on TV with out missing even a single episode. Even if I had an appointment with a client at that time I would conveniently pre-pone my appointment, as I would note down all the recipes and try them also. Most of them were simple, not elaborate, and did not involve much cooking time. My children always relished the mouth watering recipes of Sanjeev Kapoor in ''KHANA KHAZANA''
Basically we are rice eaters and I had the tendency to put on a lot of weight. My father used to often ask me to keep a watch over my weight. So to be more cautious, I regularly went for walks and often exercised to shoo away the obesity from me. But ever since I tried out SK's recipes which excluded too much of fats and oils and included more of vegetables, fruits, sprouts, I started shedding my weight automatically, and also that I served my family very nutritious and tasty food.
The most simpler and quicker ones are the soups and salads like, sweet corn soup, veg.noodle soups, which took only 20 minutes. I thought instead of buying KNORR soups why not give my children fresh soups. Salads like pineapple waldorf, alu chaat, and mixed sprout salad,are really yummy. Children loves to eat these even during tea time.
Some other recipes that I tried are, Lehsuni tikki, kadai vegetables, methi matar makai, Soya beans granules subzi, veg haka noodles, all of which turned out very well. You cannot go wrong anywhere or nothing will go waste when the recipes are so well written, and the ingredients and the measurements are aptly quoted to suit a family of four. All his books worth the price. I fully recommend his books for any newcomer.
