Aug 27, 2016 10:10 AM
16835 Views
Pros:
The concept of barbeque on table was probably introduced by this restaurant and then followed by many others. Having a barbeque on table keeps the starters hot throughout. I have noticed many will be full after just having the starters itself, hardly any main course gets over. Later is the time for having desserts which is again really awesome. The main chef walks upto to every table to take feedback and any changes required in their food.
Best place for corporate team lunch/dinner or along with large group of friends.
Cons:
Indiranagar Barbeque Nation terrace doesn't seem good(No AC) as there will be Barbeque on the table and the temperature is hot. Also this place is always crowded hence cant spend a peaceful time along with your loved one.
